The objective of this M.Sc. course is to train the students in the relevant topics related to Horticultural production and nutritional value of plant products. The Curriculum is specifically designed in order to broaden their experience and scientific knowledge in the application of advanced technologies in crop production. Also the course aims at promoting research in the relevant scientific field, highlighting also, the top quality and the high nutritional value of Greek agricultural products.
Director of MSc: Dr. Georgios Salachas, Professor of Agricultural Technology Dept.